Golden Century Seafood Restaurant
Golden Century is a Sydney icon. This huge Cantonese restaurant in the heart of Chinatown has been serving barbecue pork, pippis in XO sauce, salt and pepper squid, and roast duck to hungry Sydneysiders for 30 years. It’s famous for its seafood and huge glass tanks of live lobsters, fish and crabs line the walls. There’s an extensive dim sum menu available for lunch, with dumplings, buns, spring rolls and wontons. The restaurant is open until 4am, making it a favourite with late night revellers and international musicians (like Rihanna and Lady Gaga) looking for a meal after their show.