Banchō

Overview

Banchō is Sydney Chinatown's only cocktail and whisky focused small bar. Opened in 2018 in Thomas Lane, Banchō offers creative house cocktails featuring fresh produce and the bounty of Asian…

Banchō is Sydney Chinatown's only cocktail and whisky focused small bar.

Opened in 2018 in Thomas Lane, Banchō offers creative house cocktails featuring fresh produce and the bounty of Asian ingredients around, including inspiration from Chinese, Japanese, Thai, Vietnamese and Korean ingredients.

Their whisky collection features Japanese, Scotch, American, Australian and Taiwanese whiskies, including rare and independent bottlings.

And you can snack on delicious bar food and more as you enjoy cocktails and whisky in their small bar space.

Actively welcomes people with access needs.

Caters for people who use a wheelchair.

Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)

Have a wheelchair accessible toilet / shower and change room

Have an accessible public toilet which is unlocked

Offer multiple options for booking - web, email, phone

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