Sydney Airport Dining

Overview

With some of Sydney’s best eats in the T1 International terminal, Sydney Airport is a premium dining destination in itself.

Sample the best of local and international dining concepts before you fly, choosing from dozens of new eateries including including popular local eatery Kitchen by Mike serving wholesome canteen-style food, burgers by Australian chef Shannon Bennett at Better Burger, wood-fired pizzas and casual fare at The Bistro by acclaimed chef Wolfgang Puck, or take a seat at Heineken’s flagship bar Heineken House while enjoying the stunning city skyline.

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