Sydney Harbour Kitchen: Sean Connolly

12 January 2014

Sydney Harbour

Award winning Chef Sean Connolly cooks delicious dishes in and around the foreshores of Sydney Harbour.

As he cooks he also explores the great locations and local produce Sydney has to offer including Pyrmont, Taronga Zoo, Elizabeth Bay and Sydney Harbour.

Recipes will be released on a weekly basis every Friday on his YouTube channel. Some dishes to date have been salmon and rocket salad, barbecued lamb, scampi sashimi, watermelon & feta salad, mexican toastie and a mouthwatering festive pavlova.

Pyrmont

Taronga Zoo

Sydney Harbour

Elizabeth Bay

Sydney Harbour

Sydney Harbour