Heritage Lounge brings the glamour and sophistication of the 1920s to the heart of Parramatta, delivering a sleek cocktail bar alongside an upscale Japanese restaurant. The establishment occupies an…
Heritage Lounge brings the glamour and sophistication of the 1920s to the heart of Parramatta, delivering a sleek cocktail bar alongside an upscale Japanese restaurant. The establishment occupies an historic 1928 building of architectural significance; inside, décor is opulent and lighting is suitably dim. The atmosphere is electric. Signature cocktails come with gangster themed names – think, the Counterfeit Espresso, Bankers Charm, Laundering – while top-shelf spirits are on the menu in The Vault, an exclusive space where you can sip rare whisky while enjoying a spot of people watching.
When it’s time to dine, find a table in restaurant Oribu, headed up by chef Harry Cho. The food here puts a twist on classic Japanese fare, both in flavours and also presentation. Which means you might enjoy edamame with truffle oil, yuzu guacamole or salmon tartare tacos. Seafood fans will want to order the omakase (chef’s pick) platter, which features 60 pieces of the freshest scallops, oysters, salmon, tuna…. that Cho can get his hands on.
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
