Chiswick Restaurant Woollahra
Highlights
Seasonal menu with fresh produce from the on-site kitchen garden Warm, light-filled space with indoor, bar and outdoor seating options Honest, artful cooking by renowned chef Matt Moran
Overview
With many ingredients grown outside the window in perhaps the suburb's only kitchen garden, the menu is alive to the seasons, always ripe with elegant simplicity and perfect for sharing. The natural…
With many ingredients grown outside the window in perhaps the suburb's only kitchen garden, the menu is alive to the seasons, always ripe with elegant simplicity and perfect for sharing. The natural light-filled space of a contemporary dining room gives way to a casual bar area, large communal table and shaded outdoor seating; perfect for a quick bite or a drink, a special celebration or Sunday lunch with the family.
A local favourite, Chiswick is Matt Moran's philosophy of honest produce, artful cooking and warm atmosphere brought to life. It is is a stalwart of the paddock to plate philosophy with locals, socialites and foodies from all over Sydney filling its dining rooms.