The bar and restaurant is a Catalan-inspired fine diner. Think gilda – a skewer of salty anchovy and briny oil, pressed with a yellow guindilla from the Basque Country in Spain.
The restaurant…
The bar and restaurant is a Catalan-inspired fine diner. Think gilda – a skewer of salty anchovy and briny oil, pressed with a yellow guindilla from the Basque Country in Spain.
The restaurant offers fine-dining tapas to suit the intimate, mood-lit, and very plush dining room. The menu is designed so you can breeze in for a couple of snacks and a cocktail (the boozy house creations are elegantly done and classics aren't a problem) or sink into a banquette for a longer innings.
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
