This beloved contemporary Greek taverna in Potts Point serves an unforgettable menu for modern tastes, with the generous spirit of Mediterranean hospitality. The shared menu features favourites such…
This beloved contemporary Greek taverna in Potts Point serves an unforgettable menu for modern tastes, with the generous spirit of Mediterranean hospitality. The shared menu features favourites such as molten honey and oregano saganaki; char-grilled octopus; oven-baked lamb shoulder; and charcoal chicken.
For private occasions, The Apollo’s Chef’s Table experience can accommodate up to 12 guests and is separated from the main dining room, making it perfect for special celebrations.
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
