Australian celebrity chef and restaurateur Matt Moran has created a new restaurant concept for the Art Gallery of NSW: Crafted by Matt Moran. His passion for quality, seasonal and locally sourced…
Australian celebrity chef and restaurateur Matt Moran has created a new restaurant concept for the Art Gallery of NSW: Crafted by Matt Moran. His passion for quality, seasonal and locally sourced produce is the driving force behind this food story.
Take a seat in the light-filled dining room, with views across Sydney Harbour and Woolloomooloo, to enjoy a fresh, Mediterranean-inspired menu featuring dishes like burrata with ox heart tomato, porchetta with fregola sarda, octopus tagliatelle and pineapple granita with whipped coconut cream. Top-quality ingredients feature throughout, from Sydney rock oysters and Ulladulla swordfish to harbour prawns and Meredith goats’ cheese. Settle in for a long lunch accompanied by a bottle (or two) from the mostly-Australian wine list.
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
