Chinatown & Haymarket Restaurants

Chef Gary Yuen heads up the kitchen at this cheap-and-cheerful restaurant.

This 30-seat fine-diner tucked away in the backstreets of Sydney’s Chinatown is dishing up some of the city’s best Thai…

Coffee and donuts. The all-time perfect combination. Simple, delicious and made fresh for you.

Dae Jang Kum offers its customers an impressive choice of meat, seafood and vegetables. The variations range from small…

Whether you are a matcha newcomer or a matcha maven, you’ll delight in the variety of flavours, from spicy, strong,…

Named after the roadside stalls of Kuala Lumpur that peddle Indian Malay street food, the award-winning Mamak has become a…

More than three years in the making and spanning 3,000 square metres of Paddy's Market, Hay St Market is Sydney's hottest…

If you’re looking to immerse yourself in Thai cuisine, you’ve come to the right place. The menu here is extensive, listing…

Cuisine from Nanjing province in China is not easy to find in Sydney, which is what makes this cheap-and-cheerful…

Kurtosh is a restaurant that sell cakes, fresh-to-order Hungarian pastries, and coffee and beverages. Their niche is…

A stylish dessert bar that makes for a sweet escape, Bengong Black Darling Square is the brand’s flagship Sydney store. …

Messina has long set the benchmark for gelato in Sydney.