Top Deck Lunch Cruise
Friday 21 February 2020 to Tuesday 31 March 2020 (DAILY event)
The Top Deck Lunch is immensely popular with local groups looking for a more sophisticated experience than just a sightseeing cruise. There is no commentary to disrupt the flow of conversation and the menu is Contemporary Australian a la carte. Celebration cakes are dispatched to every corner of the deck leaving a trail of sparkles in their wake.
Guests can choose their favourite two courses. An entree and main, a main and dessert, two entrees, or if you have a dentist in the family, two desserts. Additional desserts can be purchased onboard if anyone decides they would like a third course.
Depending on your afternoon schedule there is a choice of early or late disembarkation. For visiting international corporate clients this cruise is the perfect blend of business and pleasure. The pre-defined finish time allows hosts to conclude their social business in a timely manner and be back at the office without the awkward `time to ship out and shove off' moment.