New Years Eve at Eastbank Cafe
Overview
Set the stage for an unforgettable New Year at Eastbank, positioned at the heart of Sydney’s sparkling celebrations!
Located in Circular Quay, Eastbank provides a front-row seat to the stunning fireworks show that lights up Sydney Harbour’s night sky. Not just a feast for the eyes, our indoor seating provides an unmatched view of the colourful spectacle while you savour a perfectly curated menu. Bringing together the authenticity of Italian cuisine and the innovation of Australian fare, it’s a culinary delight that promises to tantalise your taste buds.
But Eastbank’s New Year’s Eve experience doesn’t stop at stunning views and exquisite dining. They take celebrations a notch higher with roving performances and entertainment throughout the night, adding an extra dash of excitement to the festivities. As the city pulses with New Year’s Eve energy, Eastbank offers a unique blend of memorable dining, spectacular views, and lively entertainment.
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Accessibility
Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation
Ask all visitors if there are any specific needs to be met
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Website meets WCAG 2.0 accessibility standards