Saint George Dining

Overview

Sydneys destination for contemporary flavours with local, seasonal influence. A relaxed breakfast hang-out by day and a sophisticated wine bar by night.

With the cuisine under the direction of Chef James Metcalfe, with Hatted and Michelin-star credentials, breakfast, lunch and dinner dishes are nothing short of memorable.

Dusk shifts the focus from the coffee machine to the cocktail shaker, with boozy concoctions featuring house-made infusions and reductions. Where quality meets light-heartedness, this centrally located eatery has affectionately become the Saint of George Street.

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