
Dan Hong's
unmissable Sydney
What Dan loves about Sydney
"What I love most about Sydney is the Asian food – there are so many pockets that offer up a particular cuisine. Be sure to come with an empty stomach!"
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More about Dan
The trailblazing Sydney chef with Vietnamese-Chinese roots is known for his bold stylings and fun-forward takes on Asian cuisine. He blends fine-dining chops with street food cred, making him a flavoursome force of Australia’s restaurant scene – and now he’s your culinary guide to Sydney.