Georgie's Pizza and Bar

Overview

Georgie’s wood-fired pizzas are cooked Neapolitan-style, with a soft and doughy crust. So try the classic Napolitana or Margherita or opt for one of their more contemporary flavours. For example, the Greco and Arabica are inspired by the cultural diversity of the local area. Team your pizza with a salad and follow it with gelato or a dessert for the perfect casual dinner or weeknight family feast.

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