Tayim Restaurant and Bar
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Highlights
- Modern Middle Eastern flavours in a historic sandstone setting
- Shareable dishes with vibrant vegetarian and flame-grilled options
- Expertly crafted cocktails and boutique wines at the stylish bar
Overview
At the edge of Sydney Harbour, Tayim brings the warmth of Levantine hospitality to The Rocks. Set within historic sandstone, it's a table built for gathering and breaking bread.
By day, the menu is vibrant and produce-led. By night, fire takes over, smoke and spice leading the way.
Warm bread from the oven, dips alongside. Small plates for sharing, big on flavour. Mains cooked over charcoal, finished tableside with a scatter of native spice…
At the edge of Sydney Harbour, Tayim brings the warmth of Levantine hospitality to The Rocks. Set within historic sandstone, it's a table built for gathering and breaking bread.
By day, the menu is vibrant and produce-led. By night, fire takes over, smoke and spice leading the way.
Warm bread from the oven, dips alongside. Small plates for sharing, big on flavour. Mains cooked over charcoal, finished tableside with a scatter of native spice. Something sweet to close.
Every dish has a story. Every visit creates a new one.
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Accessibility
Actively welcomes people with access needs.
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone