Inspired by the French culinary, their Mother’s recipes, the authentic southern French cuisine; Luc and Loic revealed their own Bistro: LoLuk.
The menu is a traditional French “Grandma” way brought up to date to the expertise of the chef for the happiness of all of them.
After a successful 10 years of experience across the world in the Food and Beverage industry, the two brothers make the dream comes true in this beautiful city, Sydney, which has always been in their heart since 2008.
LoLuk Bistro welcomes you in a traditional Provence experience with a warm and cosy atmosphere that reflects the essence of the south of France.
Welcome to their small piece of France, Welcome to authenticity.