Euca Gelato
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Overview
In a sandstone former stable in Parramatta, you'll find exquisite gelato infused with Australian ingredients alongside pastries and cakes. Creative flavours include pepperberry Basque cheesecake, plus dark malt sourdough, as well as classics like fior di latte or pistachio. Euca Gelato is helmed by Miko Aspiras, a celebrated pastry chef whose extravagant, 149-step dessert perplexed competitors on MasterChef.
In a sandstone former stable in Parramatta, you'll find exquisite gelato infused with Australian ingredients alongside pastries and cakes. Creative flavours include pepperberry Basque cheesecake, plus dark malt sourdough, as well as classics like fior di latte or pistachio. Euca Gelato is helmed by Miko Aspiras, a celebrated pastry chef whose extravagant, 149-step dessert perplexed competitors on MasterChef.
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Disabled access available, contact operator for details.