Open since 2014, Chaco Ramen was born out of Keita Abe’s love for yakitori and ramen. They aim to be leaders of ramen culture in Sydney and Australia through original – and most importantly tasty –…
Open since 2014, Chaco Ramen was born out of Keita Abe’s love for yakitori and ramen. They aim to be leaders of ramen culture in Sydney and Australia through original – and most importantly tasty – ramen that is close to the heart. They are passionate and proud to serve four types of signature ramen that are based on classic technique but with a modern twist making them all unique and memorable like the Chilli Coriander or Yuzu Scallop ramen.
The Darlinghurst venue is the original birthplace of Chaco Ramen (and now has a sister venue serving yakitori dinners called Chaco Bar) offering a ramen-focused menu with sides and drinks. So do yourself a favour and come try a bowl today!
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
