Cuisine: Bar food
Licensed: Fully Licensed (no BYO)
With Sydney's York Street basements slowly filling up, it was only a matter of time before bar owners started looking upwards. The savvy Keystone group are leading the pack, and their bar, The Rook, is promising to be a knock-out. With its elevator access only policy and a food menu that offers half a lobster or burgers, the team are trying to keep things creative.
Source: Best Restaurants of Australia