Licensed: Licensed & BYO (wine only)
Occupying an elevated outcrop on Coogee’s Arden Street, Banana Palm has been serving authentic Vietnamese cuisine for over a decade. The siblings behind the venue are the wonderfully hospitable Pham trio, all of whom have permanent smiles painted onto their faces. Whilst chef Hai rattles pans in the kitchen, Lily and Tai work the floor, ensuring the dining experience is comfortable and considered. Share a selection of Vietnamese appetisers and follow with a post-dinner stroll along Coogee beach.
Source: Best Restaurants of Australia