Licensed: Fully Licensed (no BYO)
Named after the 1859 Harrington Merchants, which was located on the current site of Quay West Suites Sydney, Harrington Restaurant pays homage to history. Thomas Prior, the original operator of the merchant store capitalised on The Rocks local suppliers for their fresh produce. Today, executive chef Leigh Roberts is also a culinary pioneer, championing local and sustainable goods to ensure seasonal menus are kept on trend. Enjoy relaxing all-day dining on the mezzanine level overlooking Sydney's bustling city district.
Source: Best Restaurants of Australia