About Sydney Restaurants

The atmosphere of the 10 William Street wine bar was described in Gourmet Traveller as feeling like “you’ve just stepped into a party you’re not sure you’re invited to, but definitely want to join”....

121BC Cantina & Enoteca has opened opposite the more mature Italian restaurant, Vini. All about vino, the little wine bar serves wine by the glass from all regions of Italy and you can purchase over 300 wines by the bottle from the adjoining...

A delicatessen, restaurant and sanctuary in one, 2042 Cafe and Deli, has brought a new dimension to the Newtown dining scene by providing locals with a creative, seasonal menu, comfortable setting, ethically-minded attitude and a smile with every...

3 Weeds Hotel and Restaurant in Rozelle offers a space to suit everyone. It includes an award winning restaurant and bistro, The Lounge, Wine Bar, Back Bar and traditional Front Bar. The Restaurant sits serenely with soft creams and beiges,...

Appreciate this sun-kissed suburb with a casual dinner at the beachfront location of 34 Degrees South. Smack bang on Campbell Parade at Bondi Beach, this swanky venue is dishing up beautiful, seasonal modern Australian fare with a top-notch cocktail...

Located at the top of Sydney Tower, 360 Bar and Dining Room is one of the world’s top contemporary fine-dining destinations where the unique rotating floor ensures uninterrupted 360 degree views of Sydney.Location: Sydney CBD close to...

360 Ristorante Italiano in Sans Souci in the St. George district, embraces you with Southern Italian warmth and hospitality from the moment you arrive. Enjoy a romantic dinner for two or a fabulous feast for your special occasion – whether...

If you like your beer but would prefer to leave the stubbies at home, Manly’s 4 Pines Brewery can help you live your dream. This cool spot melds restaurant and brewery cultures in a relaxed, down-to-earth setting.Location: Opposite Manly...

Whilst Alexandria is mostly known as an inner city industrial suburb, the handful of restaurants and café’s around the area are growing in reputation and culinary innovation. Almost a century ago the site for what is now 4143...

A great Italian restaurant is all about warm and honest hospitality and at 42 Bannerman Trattoria e Bar there is certainly no shortage of this. The passion of the staff at this little restaurant creates a buzzing atmosphere and this love seeps...

Awarded One Chef Hat - The SMH Good Food Guide 2013 4Fourteen is the brainchild of celebrity Chef Colin Fassnidge, of Hatted restaurant/pub Four in Hand in Paddington. Offering smart, contemporary dishes, the 64-seat dining room has a gutsy,...

A Toby’s Estate espresso bar with an emphasis on brewing methodology makes 80 Bay in Ultimo a unique cafe experience. The space is notable in itself for its quasi-speakeasy meets café vibe with booth seating, aged mirrors and a...

At this unique seaside fish monger/restaurant you can choose your piece of fish and then have it grilled or barbecued in front of you. Paying per weight and BYO make fresh seafood easily affordable at A Fish Called Coogee.Profiled by de groots: The...

Awarded One Chef Hat -The SMH Good Food Guide 2012-2013Diners looking for a sexy Italian eatery should head straight to Darlinghurst's A Tavola (Italian for “to the table”). The restaurant makes visitors feel they've been...

Abhi’s in North Strathfield is one of Sydney’s best Indian restaurants. For the past two decades, Chef Kumar Mahadevan has consistently delivered fine Indian cuisine – drawing on traditional recipes from all over the...

The perfect place to give your body a little TLC, About Life is an organic market come cafe that knows what you need even if you don’t. Located in Rozelle, About Life's kitchen is open from 7am till 3pm daily, with offerings like...

Don’t be confused by the shop front entrance – this is definitely a bar and a rather unique one at that. Absinthe Salon is Sydney’s very first absinthe-only bar. Don’t expect to just swig your absinthe in the...

Accoutrement is the place to visit if you’re looking for culinary tips from the best in the business. The Mosman cooking school hosts private and group classes with celebrity chefs, plus they offer overseas and interstate gourmet food...

Adria Rybar and Grill at Cockle Bay captures the flavours of the Adriatic seaside, offering seafood dishes, spit roast meats, pastas, as well as flavourful Adriatic specialties. Adria has a warm atmosphere for lunch with family and friends or...

Is it macaron or macaroon? If you know about Adriano Zumbo- then you will definitely know that the answer is macaron (minus the “ooh” sound). It was a MasterChef challenge which introduced Australian’s to those...