Sandbar is excited to be a part of the Shoalhaven Food Networks Celebration of Food Month.
This is a great opportunity for people to come and experience the taste of what Sandbar has planned, with…
Sandbar is excited to be a part of the Shoalhaven Food Networks Celebration of Food Month.
This is a great opportunity for people to come and experience the taste of what Sandbar has planned, with the arrival of its new chef and team.
They will be showcasing wines from Cupitt's Estate, as well as oysters from Jim Wild and mussels from Jervis Bay Mussels, spread across a seafood based menu with touches of locally sourced meats in a fabulous four-course set menu.
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
