destination NSW

Popolo Sydney - Rushcutters Bay

Modern Australian

Fully Licensed (no BYO)

Open Mon Tue Wed Thu Fri Sat Sun
Breakfast close close close close close open open
Lunch close open open open open open open
Dinner close open open open open open open


Awarded One Chef Hat - The SMH Good Food Guide 2014
Restaurants like Popolo, in Sydney’s Rushcutters Bay, is the reason why Italian cuisine is one of Australian’s favourites. Tucked away in an odd position, just around the corner of Neild Avenue on McLachlan Avenue, Popolo is the brainchild of former Fratelli Paradiso employees’ Flavio Carnevale and Fabio Dore. The classic Italian menu is inspired by Flavio and Fabio’s childhood favourites and the fit out is simple yet sophisticated.

Source: Best Restaurants of Australia

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