Shell House Dining Room & Terrace

Highlights

Elegant dining with a modern Mediterranean twist Premium Aussie and NZ seafood selection Refined dishes in a grand yet welcoming setting

Overview

The jewel in the crown of the Shell House precinct, the Shell House Dining Room & Terrace is classic in theory, yet modern and forward-thinking in practice. It is elegant and grand, but approachable…

The jewel in the crown of the Shell House precinct, the Shell House Dining Room & Terrace is classic in theory, yet modern and forward-thinking in practice. It is elegant and grand, but approachable at the same time.

The menu created by Culinary Director Joel Bickford focuses on carefully sourced produce, presenting simple, refined dishes that are infused with Australian provenance yet bear the mark of the Mediterranean way of life.

A selection of seafood from Australia and New Zealand – including live pipis, lobsters, mud crabs, prawns and finfish will be the star of the show, but the vast menu covers just about all bases.

Package
Scallop dish and wine on the kitchen pass
Chef's Table Experience
The Shell House Dining Room’s ‘Chef’s Table Experience’ is the ultimate way to celebrate for one special party of two guests per night. Seated at the kitchen pass – the centre of gravity of the Dining Room …
Strictly limited seating.

Due to the bespoke nature of this menu, dishes are subject to change based on seasonal availability, and dietary adjustments may not be possible.
Product List