native ingredient food platter from Midden

two guests at Midden with Harbour Bridge in background

strawberry watermelon cake from Black Star Pastry

toasted sandwich with mi goreng noodles and fried egg filling

Ultimate Aussie Food Tour (Semi Private Tour)

Overview

Taste your way through Australia's history on this expert-led Sydney walking tour, where each bite helps tell the story of a nation's evolving food culture. Perfect for those who have just arrived,…

Taste your way through Australia's history on this expert-led Sydney walking tour, where each bite helps tell the story of a nation's evolving food culture.

Perfect for those who have just arrived, as well as locals and those who want to go deeper in learning about Australian food, history, culture and more.

Starting from Customs House, your guide will give you a brief introduction to Sydney's history and the significance of where the tour starts.

You'll then head off for a coffee and learn how Australia's casual, healthy cafe culture has been exported around the world.

Afterwards, you'll venture into the city centre, towards the Queen Victoria Building, before looping back towards Circular Quay, with a range of mouth-watering food stops along the way.

You'll finish at an Aboriginal-led restaurant under the sails of the Sydney Opera House with harbour views of the Bridge, with a shared grazing platter of native Australian foods.

Foods and drinks sampled on this tour (indicative only):
Flat white coffee
Vegemite toast
Tim Tams
Anzac biscuits
Gourmet meat pies
Strawberry watermelon cake
A surprise Asian-Australian fusion dish
Native Australian food platter including kangaroo, crocodile and emu meats

Physical Address Redfern NSW 2016 Australia

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Accessibility

Allows a person's carer free entry into participating venues and events

Actively welcomes people with access needs.

Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)

Ask all visitors if there are any specific needs to be met

Caters for people who are blind or have vision loss

Caters for people who are deaf or have hearing loss

Caters for people who use a wheelchair.

Caters for people with allergies and intolerances.

Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

Employ people with disability

Offer a range of contact methods for receiving complaints

Offer multiple options for booking - web, email, phone

Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)

Train your staff in communicating with people who are deaf or have hearing loss

Train your staff in communicating with people with learning or behavioural challenges

Train your staff in disability awareness

Use Plain English / easy read signage and information (includes menus and emergency information)

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

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