Sydney Restaurants

Warm and generous hospitality is one of the hallmarks of a Middle Eastern feast and Yalla Sawa reflects this in spades. …

Juicy burgers and over-the-top desserts meet amazing cocktails in a one-of-a-kind iconic institution. Milky Lane’s been…

Circa is modelled on a classic Melbourne hole-in-the-wall café, replete with quirky furnishings and industrial-chic décor…

A no-frills counter dispensing coffee, sandwiches and burgers in a bright, plant-filled courtyard. Located in Camden…

Bacari is a contemporary Italian neighbourhood restaurant located in the heart of Kirribilli offering an alfresco terrace…

Bringing the authentic taste of Beirut to the Camden region, Manousheh is a bakery nestled in the suburb of Gregory Hills…

Hospitality group Merivale’s first takeaway joint is dedicated to chicken… no surprise given the name.

The Tea Room QVB was established in 1997 by owner operator Manuel Spinola.

The brainchild of two SMH Young Chef of the Year recipients, Dan Puskas and James Parry, Sixpenny is a degustation-only…

Tucked away in the heart of the stunning Redbank community, just off Grose Vale Road, The Butler's Pantry Cafe is where…

Spread across the middle floor of the beachfront Coogee Pavilion, Mimi’s is a fine dining restaurant with a Mediterranean…

At this new Greek taverna and take-away joint, chef Timothy Cassimatis is honouring his heritage by doing everything from…