Sydney Restaurants

Pho 76 opened in 1997 and has become the preferred choice of Chinese and Vietnamese cuisine for the local community. The…

With a name meaning 'grill' in Turkish, it's no surprise that Izgara serves up some seriously good meat. Cooked over coals…

Open since 2014, Chaco Ramen was born out of Keita Abe's love for yakitori and ramen. The team aims to be leaders of ramen…

Kolkata Social is a celebration of Bengali food from ex-Firedoor chef Ahana Dutt.

Serving up breakfast, lunch, dinner and dessert since 1975, Pancakes on the Rocks is a popular destination for Sydney…

A Japanese-French fine dining restaurant spread over two levels.

Always fresh and beautifully presented, The Taste Italian Grill offers a great range of pasta, pizza, burgers, seafood and…

Thanks to a multi-million-dollar renovation and an interior redesign by Farago Han Studio, the iconic Crown Street pub is…

The bakery of the moment by Ester head chef Mat Lindsay, Reuben Hills' Russell Beard, and Ping Jin Ng of Paramount House…

Cronulla's Homer Rogue combines tradition with edginess. Inspired by the tavernas of Athens, the menu features dolmades,…

Formerly, The Charleston, The Charlie is a stylish garden bar in Glebe, just minutes from the Sydney CBD.

Taphouse Darlinghurst, revived by Applejack Hospitality in September 2023, honours the cherished history of the Sydney…