6 HEAD

OPENING MAY 24th

In the heart of Circular Quay, overlooking Sydney Harbour in the historic revamped Campbell's Stores building is 6 HEAD. This waterfront restaurant delivers premium steaks, sourced from the best farmers in Australia. Executive Chef Sean Hall, who has worked for the Jamie Oliver Group in the UK, has created a menu that focuses on six cuts of steak: rump, rib-eye, T-bone, eye fillet, scotch fillet and sirloin, all dry-aged on the premises.

Open Mon Tue Wed Thu Fri Sat Sun
Breakfast closed closed closed closed closed closed closed
Lunch open open open open open open open
Dinner open open open open open open open

Nearby events

  1. Easter Celebration at Mode

    Monday 22 April 2019 , The Rocks

    This Easter, celebrate with family and loved ones whilst indulging in a selection of the season’s finest produce, hand-selected by Head Chef Francesco Mannelli. Speciality dishes will be available from 19 to 22 April to compliment their…

    22 Apr
  2. Easter Garden High Tea

    Monday 22 April 2019 to Monday 29 April 2019 , The Rocks

    Enter a fantastical world of colour, flavours, and make-believe at Anna Polyviou’s enchanted Easter Garden. Fall down the rabbit hole with the Punk Princess of Pastry and revel in the spectacle of a High Tea picnic of whimsical delights!…

    22 Apr - 29 Apr
  3. Susannah Place and The Rocks Private Walking Tour

    Monday 22 April 2019 to Tuesday 31 March 2020 , The Rocks

    Join one of their knowledgeable expert guides on a tour of The Rocks, like no other. Discover with them the life, stories and history of Sydney’s earliest neighbourhoods – The Rocks and Millers Point. In this intimate experience you will…

    22 Apr - 31 Mar